Four Seasons Resort and Residences Los Cabos at Costa Palmas
A spectacular coastal escape between surf and sand
You’ll find elegant rooms with private terraces, plunge pools and outdoor showers, offering both luxury and privacy. The dining is exceptional, with fresh seafood at estiatorio Milos and inventive Mexican cuisine at Casa de Brasa. The spa provides rejuvenating treatments inspired by the surroundings, while top-tier amenities include a two-mile-long beach, six pools, and a world-class golf course. Adventure abounds with activities like snorkeling, deep-sea fishing and off-road desert adventures — perfect for both relaxation and thrills.
Our Inspector's Highlights
- Thanks to its location near the Cabo Pulmo National Marine Park, a UNESCO World Heritage Site, the resort is a haven for nature lovers. Wade into the water one of the largest swimmable beaches in Los Cabos, set sail on a sunset cruise from a private marina, or embark on a guided snorkeling excursion.
- All 141 accommodations exude a luxurious sense of place, featuring Sea of Cortez views, layered textures, custom textiles and local artwork. Elegant extras like freestanding tubs, private terraces and spacious living areas that elevate the indulgence.
- The expansive 16,000-square-foot Oasis Spa is a locally inspired wellness sanctuary, offering an extensive treatment menu and sublime facilities drenched in natural light. Meanwhile, active types will appreciate the sprawling sports club designed by top celebrity personal trainer Harley Pasternak, featuring a state-of-the-art gym, lap pool, and basketball and tennis courts.
- Golfers will want to make a beeline to the resort’s Robert Trent Jones II-designed course, which pairs challenging play with sweeping views of the mountains and sea for an unforgettable 18 holes.
- Four Seasons Resort Los Cabos at Costa Palmas is a masterclass in minimalist architecture, brought to life by Brooklyn-based Guerin Glass Architects. Clean lines, natural materials and floor-to-ceiling windows allow the luxury hotel to blend harmoniously into its surroundings.
The Restaurants
- Acclaimed Greek chef Costas Spiliadis brings the first and only Latin American outpost of estiatorio Milos, an internationally renowned Mediterranean seafood concept, to Los Cabos. Savor the freshest catch from the Sea of Cortez, enhanced by local ingredients and global techniques, just steps from the beach.
- For an intimate dining experience, Zest is Baja’s smallest and most exclusive restaurant. With just 12 seats, this hidden gem is tucked inside chef Fabio Quarta’s private garden, where he serves a nine-course seasonal tasting menu inspired by the region’s bounty.
- By day, Casa de Brasa offers casual poolside classics like Baja fish tacos. By night, it transforms with an elevated menu that takes you on a culinary journey through Mexico’s rich epicurean traditions.
- Enjoy an enchanting alfresco dining experience nestled in a lemon grove at the aptly named Limón. Flame-grilled fish and Baja-grown produce take center stage, complemented by stunning Sea of Cortez sunsets.
- For toes-in-the-sand dining, head to El Puesto, a casual beachside seafood spot serving up margaritas and fresh ceviche. French Riviera vibes await at Delphine, a seasonal beach club complete with effervescent cocktails, prestigious champagnes, DJ-spun beats and a coastal French menu.
Getting There
C. Eureka s/n La Ribera, Los Cabos, CP, 23570 Baja California Sur, Mexico
TEL52-612-980-0687
NEARBY AIRPORT(S)
SJD (1 hr-1 hr 10 min)
