Boston Restaurants|Everett, Massachusetts, United States

Rare Steakhouse

Name: Rare Steakhouse
Address: 1 Broadway, Everett, Massachusetts, 02149, United States
Telephone: 857-770-3300

Unique cuts in New England

VERIFIED LUXURY

Learn How We Inspect

Every casino needs an upscale steakhouse, where high rollers, big winners and fans of classic cuts can dine, and at Encore Boston Harbor, Rare Steakhouse is that place.

The Hub’s newest casino resort offers 15 different dining venues, but ...

Our Inspector's Highlights

Rare Steakhouse is the sole registered Kobe Beef Federation user in Massachusetts, serving highly coveted A5 beef from the Japanese prefecture of Hyogo. While many places claim to serve Kobe, Rare’s is the real deal.
Impeccable service means your water glass is never empty, and a fleet of servers makes sure your food arrives promptly and plates are swept away as soon as you’re done.
Non-carnivores don’t have to feel left out or stay at home. Delicious meat-free dishes are featured seasonally.
In addition to an excellent wine list, the Boston restaurant features an extensive menu of unique and hard-to-find bourbons, cognacs and scotches.

Things to Know

To get to Encore Boston Harbor and its signature steakhouse, hop aboard custom luxury yachts that run year-round from the Boston waterfront, or take free shuttles from the Wellington MBTA station.
The recommended dress code at Rare is resort elegant, which means pants, collared shirts and closed-toed shoes for men and no bare midriffs, athletic wear or jerseys for women.
There’s plenty to do before or after dinner. The 210,000-square-foot casino features more than 2,700 slot machines, 185-plus table games, private gaming rooms for high rollers and a 24-table Poker Room.

The Food

The star of the show at Rare is definitely the Kobe beef, which you can savor as a tenderloin, strip or rib-eye cut starting at four ounces.
If you prefer your beef to be more local, the Boston steakhouse carries domestic wagyu from Idaho’s Snake River Farms in the form of a 10-ounce dry-aged New York Strip.
Paying homage to its New England location, Rare serves a whole broiled Maine lobster, mini Maine lobster rolls, local oysters, clams and crab cakes.
Classic steakhouse sides have a luxurious twist, such as creamed spinach, baked lobster mac and cheese, and sautéed wild mushrooms. Can’t decide? Enjoy three selections with its side flight.

The Design

Rather than the usual dark woods and moody steakhouse décor, the elegant dining room is bright and light with a palette of whites and creams and floor-to-ceiling windows overlooking the Harborwalk and Mystic River. Savor waterfront vistas from the seasonal patio when the weather warms.
You’ll encounter thoughtful touches, such as tiny chairs (exact replicas of the larger chairs) situated tableside so purses and other items don’t have to be placed on the floor.

Amenities