Serving innovative French cuisine with a Japanese twist on the top of Tokyo, Est sits on the 38th floor of Four Seasons Hotel Tokyo at Otemachi. The Forbes Travel Guide Four-Star property is housed in Otemachi One Tower, which is one of the newest downtown towers. Almost everything inside of it is built with sustainability in mind, including Est, which is founded on the principle of sustainable gastronomy.
A true farm-to-table dining experience, Est uses small-lot farmers who provide natural, un-engineered produce in dishes that are served with panache and simplicity. Additionally, Est is light, airy and furnished in modern neutrals. It is a comfortable place to congregate, suitable for both casual and formal affairs.
Serving innovative French cuisine with a Japanese twist on the top of Tokyo, Est sits on the 38th floor of Four Seasons Hotel Tokyo at Otemachi. The Forbes Travel Guide Four-Star property is housed in Otemachi One Tower, which is one of the newest ...