Taste traditional Italian dishes at The
Ritz-Carlton, Toronto’s TOCA Restaurant. In collaboration with Oliver Glowig, one of Rome’s
most celebrated chefs, this restaurant — whose very name pays homage to its hometown of Toronto,
Canada — blends Italian staples with local touches.
TOCA brings
classic Italian cuisine to the heart of downtown Toronto, at the intersection
of the financial, entertainment and waterfront districts. Using locally
sourced, seasonal ingredients, the kitchen turns out made-from-scratch pastas (like ziti with wild boar Genovese and crispy onions), fresh seafood (the branzino) and tried-and-true desserts
(tiramisu and tartufo), complemented by aged selections from the impressive
glass-walled cheese cave. In addition to serving meals, TOCA also keeps a
calendar of wine dinners, cooking classes, tastings, workshops and other
culinary events so you can get more helpings of its delicious offerings.
Taste traditional Italian dishes at The
Ritz-Carlton, Toronto’s TOCA Restaurant. In collaboration with Oliver Glowig, one of Rome’s
most celebrated chefs, this restaurant — whose very name pays homage to its hometown of ...