Overlooking Cappadocia’s mystical landscape, Argos in Cappadocia is a one-of-a-kind retreat where nature, history and luxury collide. Following a 14-year restoration period that started in 1996, this former monastery built into central Turkey’s lunar-like terrain was meticulously restored and transformed into a boutique hideaway that welcomed its first guests in 2010.
Boasting breathtaking views of Cappadocia’s surreal valleys and ancient rock formations, the hotel has been designed to blend into the rugged surroundings, featuring cave-like architecture, lush terraces and stone pathways that invite you to explore one of the world’s oldest settlements.
Each unique room exudes historic charm and luxurious modern touches. Some feature cozy fireplaces, while others offer private pools and terraces overlooking the magical Cappadocian landscape.
Dining at Argos is a treat, with an emphasis on fresh, local flavors served in atmospheric settings that feel as special as the food. The hotel also has several cozy lounges, a wine cellar and a pool with views that stretch for miles.
Nestled within tunnels and caves carved into the ancient rock that date back to the Hittite era, Argos Cellar offers wine lovers a unique journey through time, allowing each sip to resonate with the deep heritage of Cappadocia.
Argos' cooking classes honor Cappadocia's culinary past. Led by the esteemed chefs of Seki Restaurant, the cooking courses not only refresh ancestral recipes but also introduce guests to the rich history of the area.
For a celebration of Anatolian cuisine, reserve a table at Nahita Cappadocia, where the culinary team uses ingredients sourced within roughly 20 miles of the hotel. For more eclectic cuisine (featuring the same hyper-local produce), head to Seki Restaurant, where slow-cooked meats, fresh pastas and wines from Argos’ vineyard steal the show.
Experience the mystical spirt of Cappadocia through a holistic massage or body peeling in one of the Argos Spa’s cavernous treatment rooms.