Built in the 17th century by Lord Francis Godolphin and used as an air raid shelter during WWII, the wine cellars house more than 8,000 bottles of fine wines. The restaurant’s sommeliers host wine tastings and wine-pairing dinners there throughout the year.
To make the most of your visit, be sure to stop by the concierge desk. The concierges can help with everything from securing last-minute theater tickets to arranging reservations at the trendiest restaurants.
The American Bar at The Stafford is one of the city’s oldest American cocktail bars, a tradition that became popular in London and Paris in the 1920s and ’30s. Come for a light lunch in the inviting space or the charming cobblestoned courtyard, or pop in for a classic cocktail in the evening.