Though Edgewood
Tahoe didn’t open until June 2017, its alpine address had been a popular
destination for golf lovers, soon-to-be-wed couples and diners long before.
Through a beloved George Fazio-designed course (that his nephew, Tom, later
renovated) and delightful event spaces that debuted in 1968, Edgewood became a
must-visit venue along Lake
Tahoe’s south shore. And with the $100 million expansion, the draw of
the meticulously cut greens and awe-inspiring greenery (the property is
surrounded by majestic pines) has only heightened.
The 154-room hotel exudes a
lakefront charm without any of the pretense. Rustic wood panel art in the cathedral-ceilinged
lobby comes from an old picket fence. You’ll be so wrapped up in the Bistro’s
warm, amicable air that you might not even notice that the kitchen works with a
non-GMO philosophy. And yes, that really was Tony Romo you just passed in the
hall.
But
ever since the 235-acre Edgewood Tahoe opened its doors in the ’60s, its only
goal has been to make all guests — it doesn’t matter if you’re a famous
ex-Dallas Cowboys quarterback or a family visiting from Detroit — feel
welcomed.
Though Edgewood
Tahoe didn’t open until June 2017, its alpine address had been a popular
destination for golf lovers, soon-to-be-wed couples and diners long before.
Through a beloved George Fazio-designed course (that his ...